Blog

 

Enter your email address:

Christie Mavety
 
April 22, 2016 | Videos, Vineyard | Christie Mavety

Composting at Blue Mountain

One of the key pieces to sustainability in the vineyard is our use of composting. Typically a large amount of compost material arrives in the spring, where it is windrowed and left to decompose over 1-2 years before it is spread throughout the vineyard. We are always looking for ways to improve our farming practice and connection with this land. Happy Earth Day, and please enjoy this video of Ian explaining our wonderful compost heap. 

 

Comments

Commenting has been turned off.
Tony Longworth
 
June 25, 2018 | Tony Longworth

Vagabond Kitchen Returns!

Saturday afternoons on July 28th and August 25th!  Continue »

Instagram Feed

Join us

Share or like Blue Mountain at the following social media sites for all of the latest updates.