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Pinot Noir

Cinnamon Roasted Duck Breast

March 13, 2013

Chef Roger Planiden shares his roasted duck breast recipe to be paired with Blue Mountain Pinot Noir.

Garlic and Bacon-Stuffed Leg of Lamb with Rosemary

March 19, 2013

Delicious Garlic and Bacon Stuffed Leg of Lamb with Rosemary to share with friends or family over the Easter weekend. Enjoy with Blue Mountain Pinot Noir

July 12, 2022 | Christie Mavety

Invite: Harvest Celebration Dinner at The Winery

Please join the Mavety family for a very special dinner hosted at the estate to celebrate the upcoming harvest. This event is exclusively for our loyal friends of Blue Mountain and their guests. Continue »

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