Blog
May 22, 2013 | Chantelle Bruwer
Sparkling Wine for your Okanagan Wedding
With a full champagne flute, you can get about 5.5 glasses per bottle, but you can double that by serving half flutes. You can estimate 1-2 glasses at the welcoming reception in the first hour, 1 glass per toast and then 1-2 more every hour.
How to calculate how much wine you will need:
| #of guests | #of glasses/ guest | total glasses | 5.5 glasses/bottle | #of bottles needed |
| 25 | 25 x 2.5 | 62.5 | 63/5.5 = 11.45 | 12 |
| 50 | 50 x 2.5 | 125 | 125/5.5= 22.72 | 24 |
| 75 | 75 x 2.5 | 188 | 188/5.5= 34.18 | 36 |
| 100 | 100 x 2.5 | 250 | 250/5.5= 45.45 | 48 |
Always allow a little extra in case of breakage or unexpected toasts. If you do have a bottle or two left over you can always save it to celebrate your first anniversary together or another celebratory occasion.
For additional help contact one of Blue Mountain’s friendly staff to help
you plan your sparkling and table wine requirements.
(250) 497-8244 / bluemountain@bluemountainwinery.com
May 22, 2013 at 6:35 AM
Permalink
Be the first to comment on this post
